真空濃縮鍋的介紹：

        專業(yè)適宜于果醬(番茄醬/桃醬/杏醬/草莓醬/辣椒醬等)柒室、糖漿等高黏度物料的濃縮渡贾。可以根據(jù)客戶的要求把番茄醬從4.5-5.5%brix濃縮到28-30%brix雄右，30-32%brix或36-38%brix空骚。
在真空條件下，連續(xù)低溫濃縮不脯，確保物料中有效成分的zui少流失府怯。
融合好技術(shù)刻诊，采用歐洲標(biāo)準(zhǔn)，經(jīng)過我司在新疆牺丙、內(nèi)蒙古等地多條生產(chǎn)線的實(shí)際運(yùn)用则涯，具備了設(shè)計(jì)制造蒸發(fā)量為300L-35000L的單效、二效冲簿、三效以及多效蒸發(fā)器的能力粟判。
主體結(jié)構(gòu)為優(yōu)質(zhì)不銹鋼材料；由管式加熱器吓缴、真空蒸發(fā)室寇淑、多級(jí)冷凝器、泵浦(物料循環(huán)泵/進(jìn)出料泵/真空泵/水泵)少迁、自動(dòng)PLC控制系統(tǒng)兆婆、相關(guān)閥組和檢測儀表、操作平臺(tái)等部件組成遏貌。具有結(jié)構(gòu)緊湊婿哥，運(yùn)行穩(wěn)定，生產(chǎn)效率高获玻，節(jié)能等優(yōu)點(diǎn)酣矮。

Shanghai JUMP Machinery & Technology Co., Ltd. is committed to providing the food processors, suppliers and other customers around the world with leading technology, high-quality product, individual solution and superior service. After nearly 15 years' innovation and self-development, JUMP has been a leading supplier in China for complete plants of machinery and engineering Vegetables and fruit paste processing, juice drink processing and fruit powder processing and so on. The design,manufacture, installation, commissioning as well as the technical training and after sales are all handled by JUMP.

JUMP is devoted to absorbing the world advanced technology all the time. JUMP has already set up friendly technical and business cooperation with Chinese Academy of Agricultural Sciences 、Shanghai Academy of Agricultural Sciences 缕兄、Jiangnan University College of food engineering and so on.